Sister Pie : : the Recipes & Stories of a Big-Hearted Bakery in Detroit

Locations
Call Number: 641.8652 Lu, Adult Book / Nonfiction / Cooking / Baking & Desserts / Ludwinski, Lisa
On Shelf At: Downtown Library, Malletts Creek Branch

Location & Checkout Length	Call Number	Checkout Length	Item Status
Downtown 2nd Floor 4-week checkout	641.8652 Lu	4-week checkout	On Shelf
Downtown 2nd Floor 4-week checkout	641.8652 Lu	4-week checkout	On Shelf
Downtown 2nd Floor 4-week checkout	641.8652 Lu	4-week checkout	Due 05-05-2024
Malletts Adult Books 4-week checkout	Adult Book / Nonfiction / Cooking / Baking & Desserts / Ludwinski, Lisa	4-week checkout	On Shelf
Pittsfield Adult Books 4-week checkout	Adult Book / Nonfiction / Cooking / Baking & Desserts / Ludwinski, Lisa	4-week checkout	Due 05-16-2024
Traverwood Adult Books 4-week checkout	Adult Book / Nonfiction / Cooking / Baking & Desserts / Ludwinski, Lisa	4-week checkout	Due 05-15-2024

Includes index.
A collection of favorite recipes for sweet and savory pies from the owner of Detroit's Sister Pie bakery features such options as ginger peach biscuit, toasted marshmallow butterscotch, and sour cherry bourbon pie.

REVIEWS & SUMMARIES

Publishers Weekly Review
Summary / Annotation
Excerpt
Author Notes

COMMUNITY REVIEWS

Baking submitted by alperinj on June 18, 2019, 8:59pm Excellent cookbook

Fantastic! submitted by bookher on July 14, 2019, 7:37pm Wow, there are amazing pie recipes in here and some that I would never think of. Plus, the photography is beautiful.

Common and uncommon recipes submitted by teri on August 11, 2019, 9:12am Nice cookbook from Detroit! Photos that make you want to either get baking, or drive directly to their shop. Includes both sweet and savory pies (plus cookies and more). Good instructions - especially on the thing that holds us back from making pie - the crust (how about an aged gouda crust!).
What is pie? This book stretches the imagination and inspires me to get out of the (pie) box - there's so much more!

Great for baking submitted by dntanzer on August 29, 2019, 8:05am This is such a great cookbook for bakers. It has a wonderful mix of recipes with lots of great ideas. The photos are gorgeous too. Love reading about local (ish) businesses too!

Pie experts submitted by A2AE on July 27, 2020, 6:00am Get this for the salted maple pie alone. It’s amazing. I also like trying her other recipes, even if the ingredients sound odd together, because everything Lisa makes at her shop tastes incredible.

Good for family baking submitted by pamelawright on August 5, 2020, 7:44pm I like to bake with my kids. This book had nice pictures and good instructions. We tried the Pfeffernusse pie just because of the name. It turned out quite tasty.

fantastic photos submitted by laurat on June 20, 2022, 12:06pm Love the photography, and the hand pies I tried turned out fantastic! Honestly everything I've baked from this has been good, except the strawberry pistachio pie which I didn't love. (But that may not be the recipe's fault - I don't think baked strawberries taste great and this recipe just didn't happen to change my mind.)