The Great British Bake Off--Bake it Better. Sweet Bread & Buns
Book - 2016 641.815 Co, Adult Book / Nonfiction / Cooking / Baking & Desserts / Collister, Linda 3 On Shelf No requests on this item
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Locations
Call Number: 641.815 Co, Adult Book / Nonfiction / Cooking / Baking & Desserts / Collister, Linda
On Shelf At: Downtown Library, Malletts Creek Branch, Pittsfield Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
641.815 Co | 4-week checkout | On Shelf |
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Baking & Desserts / Collister, Linda | 4-week checkout | On Shelf |
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Baking & Desserts / Collister, Linda | 4-week checkout | On Shelf |
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Baking & Desserts / Collister, Linda | 4-week checkout | Due 05-02-2024 |
At head of title: The Great British bake off--bake it better.
"Inspired by the BBC programme"--Cover.
Includes index.
Bake it better baker's guide -- Bake it better recipes: Easy does it ; Needs a little skill ; Up for a challenge.
Bake it Better: Sweet Breads includes everything you need to know about baking delicious sweet bread. Whether you are new to baking and looking for simple, easy recipes or a more confident baker seeking to refine your skills, with The Great British Bake Off you can be sure you're getting scrumptious and tried-and-tested recipes. The recipes themselves include classics and modern bakes, from simple to more challenging showstoppers. Bake it Better will take you a journey from first timer to star baker. There are expert tips about ingredients, equipment and techniques, with easy-to-follow step-by-step photographs.
REVIEWS & SUMMARIES
Summary / AnnotationTable of Contents
Author Notes
COMMUNITY REVIEWS
bake it submitted by rooooooookie on August 2, 2021, 9:15am i've watched the show
SERIES
Bake it better
7
Great British bake off.
PUBLISHED
London : Hodder & Stoughton, 2016.
Year Published: 2016
Description: 187 pages : color illustrations ; 23 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781473615557
1473615550
SUBJECTS
Bread.
Baking.