Five Ways to Cook Asparagus (And Other Recipes) : : the art and Practice of Making Dinner
Book - 2017 Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Miller, Peter 1 On Shelf No requests on this item
Sign in to request
Locations
Call Number: Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Miller, Peter
On Shelf At: Pittsfield Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Miller, Peter | 4-week checkout | On Shelf |
Includes index.
Offering a detailed plan for getting dinner on the table, no matter how busy your day has been, Peter Miller reveals five brilliant ways to cook a group of indispensable ingredients. These versatile, healthy foods a carefully curated range of vegetables, rains, legumes, pastas, and proteins form an adaptable toolbox for making simple, delicious meals. With five tried-and-tested methods for a wide range of common ingredients at their fingertips, busy home cooks can quickly focus on how to prepare whatever is on hand and in season. Offering more than 90 recipes, plus menus, tips for giving new life to leftovers, and detailed advice on sourcing ingredients, Five Ways to Cook Asparagus shows you how to cook dinner with only one or two fresh ingredients and be confident that you will eat well.
REVIEWS & SUMMARIES
Summary / AnnotationAuthor Notes
COMMUNITY REVIEWS
No community reviews. Write one below!
PUBLISHED
New York : Abrams, [2017]
Year Published: 2017
Description: 254 pages : color illustrations ; 25 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
1419723936
9781419723933
SUBJECTS
Cooking (Asparagus)
Cookbooks.