Julia and Jacques Cooking at Home
DVD - 2003 DVD 641.5944 Ju 1 On Shelf No requests on this item
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Locations
Call Number: DVD 641.5944 Ju
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
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Downtown 1st Floor 2-week checkout |
DVD 641.5944 Ju | 2-week checkout | On Shelf |
|
Downtown 1st Floor 2-week checkout |
DVD 641.5944 Ju | 2-week checkout | Due 05-10-2024 |
|
Downtown 1st Floor 2-week checkout |
DVD 641.5944 Ju | 2-week checkout | Due 05-04-2024 |
Originally produced for episodes of the public television program Cooking at home.
Disc 1: Beef ; Desserts ; Salad ; Sandwiches ; Vegetables ; Stew -- Disc 2: Fish ; Turkey feast ; Soup ; Eggs ; Pork ; Creamy desserts Disc 3: Shellfish ; Roast chicken ; Soufflés ; Winter vegetables ; Charcuterie ; Comfort food -- Disc 4: Salmon ; Roasts of veal & lamb ; Potatoes ; Duck.
Julia Child, Jacques Pépin.
Two of the world's most talented and engaging chefs, Julia Child and Jacques Pepin, gather in Julia's famous kitchen to present the essence of great home cooking. Includes all 22 episodes.
DVD, region 1, full screen presentation; Dolby Digital.
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SERIES
Cooking at home (Television program)
PUBLISHED
[S.l.] : A La Carte Communications, 2003.
Year Published: 2003
Description: 4 videodiscs (528 min.) : sd., col. ; 1/2 in.
Language: English
Format: DVD
ADDITIONAL CREDITS
Drummond, Geoffrey.
Franchini, Bruce.
Child, Julia.
Pépin, Jacques.
A La Carte Communications (Firm)
SUBJECTS
Cooking.
Cooking, French.
Instructional videos.