Sweet : : Desserts From London's Ottolenghi
Book - 2017 641.86 Ot, Adult Book / Nonfiction / Cooking / Baking & Desserts / Ottolenghi, Yotam None on shelf No requests on this item
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Downtown 2nd Floor 4-week checkout |
641.86 Ot | 4-week checkout | Due 05-04-2024 |
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Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Baking & Desserts / Ottolenghi, Yotam | 4-week checkout | Due 05-20-2024 |
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Adult Book / Nonfiction / Cooking / Baking & Desserts / Ottolenghi, Yotam | 4-week checkout | Due 05-10-2024 |
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Includes index.
"Originally published in slightly different form in Great Britain by Ebury Press, an imprint of Ebury Publishing, Penguin Random House Ltd., London."
Cookies -- Mini-cakes -- Cakes -- Cheesecakes -- Tarts & pies -- Desserts -- Confectionery -- Baker's tips & notes -- Ingredients: A (selected) glossary.
"A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon"-- Provided by publisher.
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PUBLISHED
California : Ten Speed Press, [2017]
Year Published: 2017
Description: 363 pages : illustrations (chiefly color) ; 28 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781607749141
1607749149
ADDITIONAL CREDITS
Goh, Helen,
Wigley, Tara,
SUBJECTS
Ottolenghi (Restaurant).
Confectionery.
Pastry.
Desserts.
Cooking, Middle Eastern.
Cookbooks.