Osteria : : 1,000 Generous and Simple Recipes From Italy's Best Local Restaurants
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641.5945 Os | 4-week checkout | Due 05-16-2024 |
Includes index.
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PUBLISHED
New York : Rizzoli Publications, 2017.
Year Published: 2017
Description: vi, 505 pages : 26 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
0847859983
9780847859986
ADDITIONAL CREDITS
Danfard, Natalie,
Slow Food (Organization).
SUBJECTS
Cooking, Italian.
Cookbooks.