From Garden to Grill : : Over 250 Vegetable-Based Recipes for Every Grill Master
Book - 2017 641.578 Or 1 On Shelf No requests on this item
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Locations
Call Number: 641.578 Or
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.578 Or | 4-week checkout | On Shelf |
Includes index.
Introduction -- Substitutions -- Marinades & sauces -- Salads & sides -- Small plates -- Mains -- Index.
"From kebabs and salads, to made-from-scratch sauces and seasonings, bring your garden to your grill with more than 250 mouthwatering vegetarian grilling recipes! Backyard barbecues aren't just for burgers and hotdogs! Whether you are dedicated to a lifetime of healthy-living or just love bringing that freshly grilled char to seasonal veggies, this is the cookbook for you. From Garden to Grill presents a wide array of vegetarian and vegan recipes that are sure to satisfy even the most dedicated carnivore (cauliflower steaks, anyone?). From appetizers and entrées, to sauces and seasonings, to delectable salads, this is the definitive guide to turning your farmer's market basket into a delicious."--provided by Amazon.com.
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PUBLISHED
Kennebunkport, Maine : Cider Mill Press Book Publishers, [2017]
Year Published: 2017
Description: 311 pages : color illustrations ; 26 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781604337051
1604337052
SUBJECTS
Barbecuing.
Vegetarian cooking.
Cooking (Vegetables).
Cookbooks.