Molly on the Range : : Recipes and Stories From an Unlikely Life on a Farm
Book - 2016 641.597 Ye None on shelf No requests on this item
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Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
641.597 Ye | 4-week checkout | Due 05-08-2024 |
Includes index.
Breakfast and Brunch -- Mains (and some other stuff) -- Snacks and Celebrations -- Desserts.
"In 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation Norwegian-American sugar beet farmer. Like her award-winning blog My Name is Yeh, Molly on the Range chronicles her life through photos, more than 120 new recipes, and hilarious stories from life in the city and on the farm. Molly's story begins in the suburbs of Chicago in the 90s, when things like Lunchables and Dunkaroos were the objects of her affection; continues into her New York years, when Sunday mornings meant hangovers and bagels; and ends in her beloved new home, where she's currently trying to master the art of the hotdish. Celebrating Molly's Jewish/Chinese background with recipes for Asian Scotch Eggs and Scallion Pancake Challah Bread and her new hometown Scandinavian recipes for Cardamom Vanilla Cake and Marzipan Mandel Bread, Molly on the Range will delight everyone, from longtime readers to those discovering her glorious writing and recipes for the first time"-- Provided by publisher.
REVIEWS & SUMMARIES
Summary / AnnotationExcerpt
Author Notes
COMMUNITY REVIEWS
great midwestern favorites cookbook
submitted by laurenalysse on August 6, 2018, 1:32pm
this cookbook is great! a perfect mix of staples, creative twists, and midwestern dishes!
The hot dish recipes as well as as the funfetti cake are personal favorites!
Love Molly! submitted by lgoff on July 31, 2020, 10:57am This cookbook is such a treat. It has Molly's life story combined, and she is such a charismatic, personable writer. I felt as though she was reading to me throughout. Her recipes are easy to follow, and the food photography is gorgeous.
on the submitted by smr on June 17, 2022, 10:16am on thr
Enjoyable submitted by suttonp on June 22, 2022, 4:01pm Molly's cookbook is personable and cozy to read. Lovely pictures of the treats she prepares. Recommended
PUBLISHED
[Emmaus, Pennsylvania] : Rodale, [2016]
Year Published: 2016
Description: xix, 283 pages : color illustrations ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781623366957
162336695X
SUBJECTS
Yeh, Molly -- Anecdotes.
Cooking, American.
Cookbooks.
Anecdotes.