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Mastering the art of Japanese Home Cooking

Morimoto, Masaharu, 1955- Book - 2016 641.5952 Mo, Adult Book / Nonfiction / Cooking / International / Japanese 1 On Shelf No requests on this item Community Rating: 4 out of 5

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Call Number: 641.5952 Mo, Adult Book / Nonfiction / Cooking / International / Japanese
On Shelf At: Downtown Library

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
641.5952 Mo 4-week checkout On Shelf
Westgate Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / International / Japanese 4-week checkout Due 05-23-2024

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Table of Contents

COMMUNITY REVIEWS

sa c submitted by kscapellie on July 13, 2020, 6:21pm art in preparing food

Cooking & Art submitted by eileenw on June 14, 2023, 7:29pm The photos are gorgeous. I'm probably not going to make anything from this cookbook, but it's worth checking out for the master level artistic presentation of the food.

Cover image for Mastering the art of Japanese home cooking


PUBLISHED
Broadway, NY : Harpercollins Publishers, [2016]
Year Published: 2016
Description: 275 pages : color illustrations ; 27 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0062344382
9780062344380

SUBJECTS
Cooking, Japanese.
Cooking.