The Paleo Kitchen : : Finding Primal joy in Modern Cooking
Book - 2014 641.5638 Ba 1 On Shelf No requests on this item
Sign in to request
Locations
Call Number: 641.5638 Ba
On Shelf At: Downtown Library
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
641.5638 Ba | 4-week checkout | On Shelf |
Includes index.
Presents a collection of one hundred gluten- and grain-free Paleo recipes, including such options as blackberry lavender muffins, creamy seafood risotto, and blueberry cheesecake.
REVIEWS & SUMMARIES
Summary / AnnotationAuthor Notes
COMMUNITY REVIEWS
No community reviews. Write one below!
PUBLISHED
Las Vegas : Victory Belt Publishing Inc., 2014.
Year Published: 2014
Description: 327 pages : color illustrations ; 25 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781628600100
1628600101
ADDITIONAL CREDITS
Bryant, George, cookbook author.
SUBJECTS
High-protein diet.
Prehistoric peoples -- Nutrition.
Cooking (Natural foods)