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Culinary Herbs and Spices of the World

Van Wyk, Ben-Erik. Book - 2013 641.657 Va 1 On Shelf No requests on this item Community Rating: 0 out of 5

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Call Number: 641.657 Va
On Shelf At: Downtown Library

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
641.657 Va 4-week checkout On Shelf

Includes index.

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PUBLISHED
London : The University of Chicago Press, 2013.
Year Published: 2013
Description: 320 pages : color illustrations ; 25 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780226091662
022609166X

SUBJECTS
Herbs.
Spices.
Cooking (Herbs)
Cooking (Spices)
Herbs -- Utilization.