Cooking by Hand
Book - 2003 641.5 Be 1 On Shelf No requests on this item
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Locations
Call Number: 641.5 Be
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.5 Be | 4-week checkout | On Shelf |
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PUBLISHED
New York : Clarkson Potter, c2003.
Year Published: 2003
Description: xvii, 269 p. : ill. (some col.) ; 26 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
0609608932 :
ADDITIONAL CREDITS
Skoff, Gail.
Dater, Judy.
SUBJECTS
Cooking.
Cooking, Italian.
Food.