Complete Guide to Carb Counting : : how to Take the Mystery out of Carb Counting and Improve Your Blood Glucose Control
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Locations
Call Number: 616.462 Wa
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
616.462 Wa | 4-week checkout | On Shelf |
Includes index.
"The completely revised Complete Guide to Carb Counting, 3rd edition, by the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Rewritten and reorganized to introduce and explain carb counting concepts as you'll need them in your diabetes care plan, you'll learn why carb counting helps you manage your blood sugar, the amount of carb to eat, how to count the carbohydrates in meals, and how to count carbs using food labels, restaurant menus, and your eyes, too. This is THE meal planning system every carb-counting person with diabetes needs to manage their blood glucose"-- Provided by publisher.
"This book provides the reader with the knowledge and skills to make carb counting a central part of diabetes care and helps to achieve diabetes control and quality of life"-- Provided by publisher.
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Summary / AnnotationTable of Contents
Author Notes
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PUBLISHED
Alexandria : American Diabetes Association, 2011.
Year Published: 2011
Description: ix, 169 p. : ill. ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781580404365
1580404367
ADDITIONAL CREDITS
Kulkarni, Karmeen, 1953-
SUBJECTS
Diabetes -- Diet therapy.
Food -- Carbohydrate content.