The Pleasures of Cooking for one
Book - 2009 641.561 Jo, Adult Book / Nonfiction / Cooking / Quick & Easy / Jones, Judith None on shelf No requests on this item
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| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
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Downtown 2nd Floor 4-week checkout |
641.561 Jo | 4-week checkout | Due 05-18-2024 |
|
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Quick & Easy / Jones, Judith | 4-week checkout | Due 05-22-2024 |
From the legendary editor of some of the world's greatest cooks--including Julia Child and James Beard--a passionate and practical book about the joys of cooking for one. Jones suggests basic recipes--such as tomato sauce, preserved lemons, pesto, and homemade stock--that all cooks should have on hand; teaches you how to improvise by building meals through the week; and supplies you with a lifetime's worth of tips and shortcuts.
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COMMUNITY REVIEWS
Cooking for one submitted by i'm a blobfish on June 26, 2019, 4:43pm Cook dishes for your pallet. You can really get to learn about cooking when cooking for yourself. The book includes a lot of short cuts that can cut down the time it takes to cook.
PUBLISHED
New York : Alfred A. Knopf, 2009.
Year Published: 2009
Description: 273 p. : ill. ; 22 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780307270726
0307270726
SUBJECTS
Cooking for one.