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Storey's Guide to Raising Meat Goats : : Managing, Breeding, Marketing

Sayer, Maggie. Book - 2010 636.391 Sa 1 On Shelf No requests on this item Community Rating: 0 out of 5

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Call Number: 636.391 Sa
On Shelf At: Downtown Library

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
636.391 Sa 4-week checkout On Shelf

Why meat goats? -- Before you begin -- Which breed? -- Where (and where not) to buy your goats -- Selecting breeding stock -- Think like a goat -- Goats on the go -- Meat goat housing and facilities -- Feeding meat goats -- Keeping goats healthy (and what to do when they aren't) -- Parasites 101 -- Livestock guardians -- Breeding meat goats -- Marketing meat goats -- Promoting your goat business.

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Cover image for Storey's guide to raising meat goats : : managing, breeding, marketing

SERIES
Animal raising series.



PUBLISHED
North Adams, MA : Storey Pub., 2010.
Year Published: 2010
Description: 336 p. : ill. ; 24 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781603425834
1603425837
9781603425827
1603425829

SUBJECTS
Goats.
Goat meat.