Vegan Soups and Hearty Stews for all Seasons
Book - 2009 641.5636 At None on shelf No requests on this item
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Previously published under title: Vegetarian soups for all seasons.
Includes index.
Contents: Vegetarian soups for all seasons.
REVIEWS & SUMMARIES
Library Journal ReviewSummary / Annotation
Author Notes
COMMUNITY REVIEWS
soup season! submitted by manz on September 24, 2010, 8:15am This book has great soup recipes. A fine catch for vegetarians and vegans. Easy to find ingredients, and the recipes are not too complicated. There are other treats besides soups, such as muffins and biscuits. Mmmm.
Comforting soups and stews submitted by yugure on November 6, 2012, 1:55pm When fall and winter roll around, I love to break out soup and stew recipes. It's the only time of year I enjoy that kind of thing, so to be honest, I haven't tried any of the spring or summer recipes. But there are quite a few winners in the fall and winter sections, and I love how they take advantage of the best of harvest season produce. The Mock Chicken Noodle is probably my favorite, though I like to substitute tempeh for the tofu.
PUBLISHED
New York : Broadway Books, c2009.
Year Published: 2009
Description: 168 p. : ill. (some col.) ; 23 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780767930727
076793072X
ADDITIONAL CREDITS
Atlas, Nava.
SUBJECTS
Soups.
Stews.
Vegan cooking.