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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults

Sarros, Connie. Book - 2010 641.563 Sa 1 On Shelf No requests on this item Community Rating: 2.8 out of 5

Locations
Call Number: 641.563 Sa
On Shelf At: Downtown Library

Location & Checkout Length	Call Number	Checkout Length	Item Status
Downtown 2nd Floor 4-week checkout	641.563 Sa	4-week checkout	On Shelf

Includes index.
"Now with casein-free options"--Cover.
Snacks -- Drinks -- Breads -- Breakfasts -- Main dishes -- Side dishes -- Desserts -- Kitchen projects.

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Summary / Annotation
Table of Contents
Author Notes

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PUBLISHED
New York : McGraw-Hill, c2010.
Year Published: 2010
Description: xx, 204 p. : ill. ; 23 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780071627474
0071627472

SUBJECTS
Wheat-free diet -- Recipes.
Gluten-free diet -- Recipes.
Children -- Nutrition.
Quick and easy cooking.