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The art of the Burger : More Than 50 Recipes to Elevate the Burger to Perfection

Fischer, Jens. Book - 2015 641.66 Fi 1 On Shelf No requests on this item Community Rating: 0 out of 5

Locations
Call Number: 641.66 Fi
On Shelf At: Downtown Library

Location & Checkout Length	Call Number	Checkout Length	Item Status
Downtown 2nd Floor 4-week checkout	641.66 Fi	4-week checkout	On Shelf

First published in 2014 under the title Art of burger by Neuer Umschau Buchverlag.
Includes index.

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PUBLISHED
New York : Skyhorse Pub. Co. Inc., 2015.
Year Published: 2015
Description: 144 p. : color ill. ; 26 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781632205087
1632205084

SUBJECTS
Cooking (Meat).
Hamburgers.
Cookbooks.