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Superfood Kitchen : : Cooking With Nature's Most Amazing Foods

Morris, Julie. Book - 2012 Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Morris, Julie 1 On Shelf No requests on this item Community Rating: 3.2 out of 5

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Call Number: Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Morris, Julie
On Shelf At: Pittsfield Branch

Location & Checkout Length Call Number Checkout Length Item Status
Pittsfield Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Morris, Julie 4-week checkout On Shelf

"First published in 2011 as 'Superfood cuisine'"--T.p. verso.
Breaking habits -- Understanding superfoods. The experience of eating ; What is a superfood? ; The need for nutrient density -- Creating a superfood kitchen. The new superfood pantry ; Smart kitchen techniques -- Recipes. Breakfasts ; Soups ; Salads ; Entrées ; Sides ; Snacks ; Sweets ; Drinks -- Extras. Charts and guides ; Frequently asked questions ; Ingredient resources guide.
Welcome to the SUPERFOOD culinary revolution! In Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each amazingly healthy recipe artfully combines ingredients rich in antioxidants, essential fatty acids, minerals, and vitamins--resulting in mouthwatering food that makes you feel as good as it tastes.

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PUBLISHED
New York, NY : Sterling Epicure, c2012.
Year Published: 2012
Description: xv, 238 p. : col. ill. ; 27 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781454903529
145490352X

SUBJECTS
Cooking (Natural foods)
Natural foods.
Cookbooks.