Great Food, all day Long : : Cook Splendidly, eat Smart
Book - 2010 641.597 An 1 On Shelf No requests on this item
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Locations
Call Number: 641.597 An
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.597 An | 4-week checkout | On Shelf |
Includes index.
A brand-new look at old leftovers -- Palate appeteasers -- Is variety fine cuisine? -- Waking up taste buds -- Filling and fulfilling -- Cooking vegetarian with courage I -- Cooking vegetarian with courage II -- A pint of soup -- Our daily bread -- Lettuce praise salads -- Sweet endings.
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PUBLISHED
New York : Random House, c2010.
Year Published: 2010
Description: xv, 156 p. : col. ill. ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781400068449
1400068444
SUBJECTS
Cooking, American.