Betty Goes Vegan : : 500 Classic Recipes for the Modern Family
Book - 2013 641.5636 Sh 1 On Shelf No requests on this item
Sign in to request
Locations
Call Number: 641.5636 Sh
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.5636 Sh | 4-week checkout | On Shelf |
Includes index.
"Charmed by Betty Crocker, who has been an icon in American cooking for nearly a century yet still represents a certain style of modern super-woman who can do it all, the Shannons were compelled to take on a cooking challenge: they set out to prove that any recipe could be re-created to satisfy even the pickiest eaters, whether they be vegan, vegetarian, or carnivore"--P. [4] of cover.
REVIEWS & SUMMARIES
Library Journal ReviewSummary / Annotation
Author Notes
COMMUNITY REVIEWS
Familiar comfort foods, vegan-style submitted by yugure on April 20, 2013, 12:25pm A fascinating collection of recipes that will be sure to please folks looking to make vegan versions of the omnivore foods they knew growing up. If you're looking for recipes with whole, unprocessed foods, however, this is not the book for you. Many recipes call for fake meat and/or dairy which, although tasty, are certainly processed.
PUBLISHED
New York : Grand Central Life & Style, 2013.
Year Published: 2013
Description: 480 p., [16] p. of plates : col. ill. ; 27 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781455509331
1455509337
ADDITIONAL CREDITS
Shannon, Dan.
SUBJECTS
Vegan cooking.
Cooking (Vegetables)
Cookbooks.