Every Grain of Rice : : Simple Chinese Home Cooking
Book - 2013 Adult Book / Nonfiction / Cooking / International / Chinese None on shelf 2 requests on 1 copy
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| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Chinese | 4-week checkout | Due 05-08-2024 |
Copyright date 2012.
Includes index.
Basics -- Cold dishes -- Tofu -- Meat -- Chicken & eggs -- Fish & seafood -- Beans & peas -- Leafy greens -- Garlic & chives -- Eggplant, peppers & squashes -- Root vegetables -- Mushrooms -- Soups -- Rice -- Noodles -- Dumplings -- Stocks, preserves & other essentials.
REVIEWS & SUMMARIES
Summary / AnnotationTable of Contents
Author Notes
COMMUNITY REVIEWS
Chinese food submitted by i'm a blobfish on June 27, 2019, 10:43pm I'm Chinese and I must say that a lot of the recipes from this book are tweaked a little to fit the tastes of American people. Not really authentic Chinese food if that's what you're looking for but the results are still yummy.
nice submitted by kevinhe on July 27, 2019, 12:47pm so simple to learn.
Home submitted by smr on July 5, 2020, 8:56am Home cooking
PUBLISHED
New York : W.W. Norton, 2013.
Year Published: 2013
Description: 351 p. : col. ill. ; 26 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780393089042
0393089045
SUBJECTS
Cooking, Chinese.
Cookbooks.