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Fresh off the Boat : : a Memoir

Huang, Eddie, 1982- Book - 2013 Adult Book / Nonfiction / Biography / General / Huang, Eddie 1 On Shelf No requests on this item Community Rating: 4.1 out of 5

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Call Number: Adult Book / Nonfiction / Biography / General / Huang, Eddie
On Shelf At: Pittsfield Branch

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Adult Book / Nonfiction / Biography / General / Huang, Eddie 4-week checkout On Shelf

The author is the thirty-year-old proprietor of Baohaus, the hot East Village hangout where foodies, stoners, and students come to stuff their faces with delicious Taiwanese street food late into the night, and one of the food world's brightest and most controversial young stars. But before he created the perfect home for himself in a small patch of downtown New York, he wandered the American wilderness looking for a place to call his own. He grew up in theme-park America, on a could-be-anywhere cul-de-sac in suburban Orlando, Florida raised by a wild family of FOB ("fresh off the boat") hustlers and hysterics from Taiwan. While his father improbably launched a series of successful seafood and steak restaurants, the author burned his way through American culture, defying every "model minority" stereotype along the way. He obsessed over football, fought the all-American boys who called him a chink, partied like a gremlin, sold drugs with his crew, and idolized Tupac. His anchor through it all was food, from making Southern ribs with the Haitian cooks in his dad's restaurant to preparing traditional meals in his mother's kitchen to haunting the midnight markets of Taipei when he was shipped off to the homeland. After misadventures as an unlikely lawyer, street fashion renegade, and stand-up comic, he finally threw everything he loved, past and present, family and food, into his own restaurant, bringing together a legacy stretching back to China and the shards of global culture he had melded into his own identity. This book is the immigrant's story for the twenty-first century; a story of food, family, and the forging of a new notion of what it means to be an American.

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COMMUNITY REVIEWS

Not bad submitted by purplelily on July 31, 2014, 10:04pm I had my hopes very high for this book because I heard so much about it. However, it wasn't exactly my taste. It's unlike any other Chinese memoirs I have read in that it was unexpected and crazy. Maybe it was just me but I didn't understand a lot of the slang language. I can see why people think it's a great book though. It's raw and funny

Great memoir submitted by Jinxyluis on July 24, 2018, 8:46am This book was great fun, and made me hungry. Huang is witty, thoughtful, and comes across so genuine. His discussions of race, stories of childhood and young adulthood antics, and all the wonderful food descriptions make this a new favorite memoir.

Fresh Off The Boat submitted by SBNB on August 25, 2018, 8:51pm This book is good but somewhat depressing. It's not funny, and it doesn't feel like it is supposed to be. His parents are abusive and his peers are racist and harass him. Huang finds solace in hip-hop and ultimately finds himself through food.

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PUBLISHED
New York : Spiegel & Grau, c2013.
Year Published: 2013
Description: 276 p. ; 25 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780679644880
0679644881
9780812983357

SUBJECTS
Huang, Eddie, -- 1982-
Restaurateurs -- New York -- Biography.
Taiwanese Americans -- Biography.
Taiwanese Americans -- Ethnic identity.
Lawyers -- New York -- Biography.
New York (N.Y.) -- Biography.