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The Ultimate Frozen Dessert Book : : a Complete Guide to Gelato, Sherbet, Granita, and Semmifreddo, Plus Frozen Cakes, Pies, Mousses, Chiffon Cakes, and More, With Hundreds of Ways to Customize Every Recipe to Your own Taste

Weinstein, Bruce, 1960- Book - 2005 641.862 We 1 On Shelf No requests on this item Community Rating: 4.4 out of 5

Cover image for The ultimate frozen dessert book : : a complete guide to gelato, sherbet, granita, and semmifreddo, plus frozen cakes, pies, mousses, chiffon cakes, and more, with hundreds of ways to customize every recipe to your own taste

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Locations
Call Number: 641.862 We
On Shelf At: Downtown Library

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
641.862 We 4-week checkout On Shelf

COMMUNITY REVIEWS

Yummy bites submitted by fka83111 on June 28, 2013, 6:34pm Recipes are cool and yummy

AWESOME+AMAZING submitted by karinnet on August 5, 2014, 12:01pm good recipes, SO DELICIOUS

Ultimate Frozen Dessert submitted by SBNB on June 14, 2015, 4:27pm It’s not very ultimate, in my opinion. It’s mostly gelato and there are no pictures.

Cover image for The ultimate frozen dessert book : : a complete guide to gelato, sherbet, granita, and semmifreddo, plus frozen cakes, pies, mousses, chiffon cakes, and more, with hundreds of ways to customize every recipe to your own taste


PUBLISHED
New York : William Morrow, c2005.
Year Published: 2005
Description: 249 p. ; 24 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0060597070 :

ADDITIONAL CREDITS
Scarbrough, Mark.

SUBJECTS
Ice cream, ices, etc.
Frozen desserts.