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High Blood Pressure : : Food, Facts & Recipes

Jefferson, Angie. Book - 2005 641.5631 Je 1 On Shelf No requests on this item Community Rating: 4.2 out of 5

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Locations
Call Number: 641.5631 Je
On Shelf At: Downtown Library

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
641.5631 Je 4-week checkout On Shelf

Published in association with the Blood Pressure Association.

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Cover image for High blood pressure : : food, facts & recipes


PUBLISHED
New York : Sterling, 2005.
Year Published: 2005
Description: 128 p. ; 23 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0600613291 :

ADDITIONAL CREDITS
Hunter, Fiona.
Blood Pressure Association.

SUBJECTS
Hypertension -- Recipes.
Hypertension -- Nutritional aspects.
Salt free diet -- Recipes.