The Epicurious Cookbook : : More Than 250 of our Best-Loved Four-Fork Recipes for Weeknights, Weekends & Special Occasions
Book - 2012 641.5 St None on shelf No requests on this item
Sign in to request
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
641.5 St | 4-week checkout | Due 05-21-2024 |
"Some recipes contained within this book were originally published in Epicurious.com, Bon appétit, Gourmet, Self, and Cookie"--T.p. verso.
Includes index.
REVIEWS & SUMMARIES
Summary / AnnotationExcerpt
Author Notes
COMMUNITY REVIEWS
No community reviews. Write one below!
SERIES
Epicurious.com.
PUBLISHED
New York : Clarkson Potter/Publishers, c2012.
Year Published: 2012
Description: 399 p. : col. ill. ; 26 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780307984852
0307984850
ADDITIONAL CREDITS
Silverman, Ellen.
SUBJECTS
Cooking.
International cooking.
Cookbooks.