Cooking With Sunshine : : how Plants Make Food
Book - 2013 J 581.133 La 2 On Shelf No requests on this item
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Locations
Call Number: J 581.133 La
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown Kids Books 4-week checkout |
J 581.133 La | 4-week checkout | On Shelf |
|
Downtown Kids Books 4-week checkout |
J 581.133 La | 4-week checkout | On Shelf |
It's feeding time! -- Roots, stems, and leaves -- The roots get to work -- The leaves get to work -- Soaking up sunshine -- Cooking with sunshine -- Cooking green -- Amazing plants -- People and animals need plants! -- Science lab -- Science words.
REVIEWS & SUMMARIES
School Library Journal ReviewSummary / Annotation
Table of Contents
COMMUNITY REVIEWS
Good for classroom or homeschooling use submitted by FordAlpha on July 9, 2018, 1:44pm This book is written for 1st–3rd graders and provides a good overview of plant parts and their functions and of photosynthesis and plant metabolism at an age-appropriate level of understanding. The book also suggests multiple hands-on inquiry activities that could be used in the classroom or homeschool. In style it is a textbook, not a read-aloud picture book.
SERIES
Plant-ology series.
PUBLISHED
New York, N.Y. : Bearport Pub. Co., c2013.
Year Published: 2013
Description: 24 p.
Language: English
Format: Book
READING LEVEL
Lexile: 800
ISBN/STANDARD NUMBER
9781617725869
1617725862
SUBJECTS
Plants -- Development.
Plant cells and tissues -- Growth.
Photosynthesis.