On Food and Cooking : : the Science and Lore of the Kitchen
Book - 2004 641.5 McG, Adult Book / Nonfiction / Cooking / General / McGee, Harold 3 On Shelf No requests on this item
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Locations
Call Number: 641.5 McG, Adult Book / Nonfiction / Cooking / General / McGee, Harold
On Shelf At: Downtown Library, Pittsfield Branch, Traverwood Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.5 McG | 4-week checkout | On Shelf |
|
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / McGee, Harold | 4-week checkout | On Shelf |
|
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / McGee, Harold | 4-week checkout | On Shelf |
|
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / McGee, Harold | 4-week checkout | Due 05-07-2024 |
COMMUNITY REVIEWS
A Food Scientist’s Staple submitted by kat287 on June 27, 2023, 12:33pm A must have for anyone interested in food science or cooking.
