Season 4 Top Chef Winner Stephanie Izard Discusses Her New Book "Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats And Drinks"

This event was held on December 12, 2011 at Downtown Library: Multi-Purpose Room

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Arrive early to this special event as Season 4 Top Chef winner Stephanie Izard returns to AADL with cooking tips and copies of her new book "Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats And Drinks." This event includes a book-signing and books will be on sale at the event (a perfect gift for the Holidays!). The event is co-sponsored by the Friends of the Ann Arbor District Library.

Stephanie Izard knows how to inspire, captivate, and cook up a storm. Fan favorite and the first and only woman to win on TV's Top Chef, she is also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago. Join us as she discusses her life and her new book.

"The Girl in the Kitchen" collects more than 100 of Izard's best recipes, from innovative appetizers like Asian-Spiced English Peas to luscious desserts like Quince and Fig Cobbler with Vanilla Mascarpone. Beautifully photographed and bursting with flavor, personality, and insights into the Top Chef's process, the book also includes where she finds her cooking muses, how she shops for food, and which beers and wines she chooses to accompany her meals. 'The Girl in the Kitchen' represents the culmination of a craft and provides inspiration that reaches far beyond the kitchen walls.

Do not miss this deliciously amazing event as Stephanie Izard returns to the Library!

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