This event was held on June 15, 2011 at Downtown Library: Multi-Purpose Room
Learn about the culinary journey of Ann Arbor's own Eve Aronoff: her latest venture, Frita Batidos, her time on "Top Chef", and what's next for her. She'll even bring food to taste!
Chef Eve Aronoff was born in New York and raised in East Lansing, Michigan. A graduate of Brandeis University, she attended Le Cordon Bleu in Paris and graduated with diplomas in French Cuisine and Wine and Spirits in 1999. Eve has worked in the restaurant industry for 20 years- progressing from prep cook to line cook, from sous chef to chef de cuisine and executive chef.