Cookery
Showing 20 of 152 list items
What Einstein Told His Cook 2 : : The Sequel : Further Adventures In Kitchen Science
Wolke, Robert L.
Book - 2005 - 641.5 Wo
None Available
Added: 08-13-2012
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Mrs. Goodfellow : : The Story Of America's First Cooking School
Diamond, Becky Libourel.
Book - 2012 - 641.507 Di
None Available
Added: 07-17-2012
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How To Peel A Peach : : And 1,001 Other Things Every Good Cook Needs To Know
Meyers, Perla.
Book - 2004 - 641.5 Me
1 On Shelf At: Downtown Library
Added: 07-17-2012
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The Golden Book Of Chocolate
Bardi, Carla.
Book - 2008 - 641.637 Ba
None Available
Added: 07-16-2012
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Yes, Chef : : A Memoir
Samuelsson, Marcus.
Book - 2012 - 921 Samuelsson, Marcus
1 On Shelf At: Downtown Library
Added: 07-05-2012
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Charlotte Au Chocolat : : Memories Of A Restaurant Girlhood
Silver, Charlotte.
Book - 2012 - 647.957 Si
None Available
Added: 02-06-2012
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The Festive Table : : Recipes And Stories For Creating Your Own Holiday Traditions
Lundy, Ronni.
Book - 1995 - 641.568 Lu
None Available
Added: 12-13-2011
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Beaten, Seared, And Sauced : : On Becoming A Chef At The Culinary Institute Of America
Dixon, Jonathan.
Book - 2011 - 921 Dixon, Jonathan
1 On Shelf At: Downtown Library
Added: 09-22-2011
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Ruhlman's Twenty : : The Ideas And Techniques That Will Make You A Better Cook
Ruhlman, Michael, 1963-
Book - 2011 - 641.5 Ru
1 On Shelf At: Downtown Library
Added: 09-21-2011
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My Last Supper : : The Next Course : 50 Great Chefs And Their Final Meals : Portraits, Interviews, And Recipes
Dunea, Melanie.
Book - 2011 - 641.509 Du Oversize
None Available
Added: 09-21-2011
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The Kitchen Counter Cooking School : : How A Few Simple Lessons Transformed Nine Culinary Novices Into Fearless Home Cooks
Flinn, Kathleen.
Book - 2011 - 641.507 Fl
2 On Shelf At: Downtown Library
Added: 09-21-2011
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Tomatoland : : How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
Estabrook, Barry.
Book - 2011 - 635.642 Es
None Available
Added: 08-12-2011
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Dirty Sugar Cookies : : Culinary Observations, Questionable Taste
Halliday, Ayun.
Book - 2006 - 641.5 Ha
None Available
Added: 08-04-2011
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Death By Pad Thai : : And Other Unforgettable Meals
Book - 2006 - 641.013 De
1 On Shelf At: Downtown Library
Added: 08-04-2011
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The Fortune Cookie Chronicles : : Adventures In The World Of Chinese Food
Lee, Jennifer 8., 1976-
Book - 2008 - 641.5951 Le
2 On Shelf At: Downtown Library
Added: 08-04-2011
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Far Flung And Well Fed : : The Food Writing Of R.w. Apple Jr.
Apple, R. W. (Raymond Walter), 1934-2006.
Book - 2009 - 641.013 Ap
None Available
Added: 08-04-2011
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The Science Of The Oven
This, Hervé.
Book - 2009 - 641.013 Th
1 On Shelf At: Downtown Library
Added: 08-04-2011
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Twain's Feast : : Searching For America's Lost Foods In The Footsteps Of Samuel Clemens
Beahrs, Andrew, 1973-
Book - 2010 - 394.12 Be
None Available
Added: 08-04-2011
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Medium Raw : : A Bloody Valentine To The World Of Food And The People Who Cook
Bourdain, Anthony.
Book - 2011 - 921 Bourdain, Anthony
3 On Shelf At: Downtown Library, Pittsfield Branch
Added: 08-04-2011
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The Sweet Life In Paris : : Delicious Adventures In The World's Most Glorious --And Perplexing -- City
Lebovitz, David.
Book - 2009 - 641.013 Le
None Available
Added: 08-04-2011
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