Gluten-free? Cholesterol-free? Vegan? Avoiding sugar? Allergic to wheat, dairy, eggs, soy, nuts...? It is still possible to make delicious baked goods this holiday season! Try these cookbooks for out-of-this-world treats that would also make great gifts for friends with special diets!

The Joy of Vegan Baking
Vegan Cookies Invade Your Cookie Jar
Flying Apron's Gluten-free & Vegan Baking Book
Babycakes: Vegan, Gluten-free, and (Mostly) Sugar-free Recipes
Gluten-Free Girl and the Chef
Sugar-free Gluten-free Baking and Desserts
Gluten-free Gourmet Makes Dessert
Divvies Bakery: No Nuts, No Eggs, No Dairy, Just Delicious!
The Allergen-free Baker's Handbook: How to Bake Without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, and Sesame
The Kosher Baker: Over 160 Dairy-free Recipes from Traditional to Trendy
The Food Allergy Mama's Baking Book: Great Dairy, Egg, and Nut-free Treats for the Whole Family
Sweet! From Agave To Turbinado, Home Baking With Every Kind Of Natural Sugar And Sweetener
Fruit-sweet & Sugar-free