Outline/Flood Cookie Decorating

Saturday December 5, 2015: 1:00 pm to 3:00 pm -- Downtown Library: Secret Lab

This event is intended for adults and teens grade 6 and up

Ever wonder how bakeries make those awesome sugar cookies that look impossible to pull off? It's a lot easier than it looks! We'll teach you how to use the outline and flood method of cookie decorating just in time for the holidays!

Baking w/Sweeteners 101 w/The People's Food Co-Op

Monday December 7, 2015: 7:00 pm to 8:30 pm -- Downtown Library: 4th Floor Meeting Room

This event is intended for grade 6 - adult

Keegan C. Rodgers, Head Baker at the People's Food Co-Op will lead a talk on the history, processing, uses and chemical reactions of sweeteners used in baking. Keegan will cover a variety of sweeteners including evaporated cane sugar, syrup, honey, artificial sweeteners, fruit/plant based sweeteners such as agave nectar and stevia. Attendees will leave with a new view on sweeteners and with literature to take home.

Trader Joe's Holiday Appetizers

Saturday December 12, 2015: 1:00 pm to 2:30 pm -- Downtown Library: Secret Lab

Whether you're the kind of person who has the holiday party that everyone wants to attend or are a first-time host or hostess, Trader Joe's invites to this interactive session to find out how to provide spread of holiday foods to suit all your needs. This event includes free samples!

Trader Joe’s staff will introduce you to appetizers as well as elegant hors d'oeuvres. All things can be easily prepared ahead of your party or small gathering, making it that much easier to entertain flawlessly. This way you can spend more time with your guests instead of in the kitchen!

Happy Holidays From Your Friends At Trader Joe's!