Originally Published:
Like Mama Used to Make . . . and More, 1986
Original Images:

3 eggs beaten
1/2 t. potato flour
2/3 c. matzo cake meal
1/8 t. salt

Beat eggs, cake meal, potato flour and salt. Knead well. Roll out on floured board to 1/4" thickness. Cut into 1/4" cubes. Fry in deep fat heated to 375° until brown. Drain and serve in soup.