Fayga's Noodle Ring
1/2 lb. broad noodles - cooked and drained
Stir 3 T. soft oleo through hot noodles
Mix well: 1 C. orange juice
1/2 t. grated orange rind
1/2 C. sugar
1/4 t. cinnamon
1/2 t. salt
Add to noodles and set aside for 1 1/2 hours at least.
1 apple - grated
1/4 C. raisins
2 eggs - well beaten
Add to noodles
Topping:
1/4 C. brown sugar
1/2 C. ground nuts
1/8 t. cinnamon
Pour into 2 quart casserole, greased. Add topping. Dot with butter. Bake 350 degrees for 1 hour.







