Corn Cakes
Contributed by: Mrs. M. B. Sugden
1 cup scalded meal
1 heaping teaspoon butter
1 egg
2 heaping teaspoons flour
1 1/2 tablespoons each sugar, salt
Add sweet milk to batter and 2 teaspoons baking powder.
Bake on hot griddle.
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Corn CakesContributed by: Mrs. M. B. Sugden 1 cup scalded meal |