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ICE BOX COOKIES

Originally Published:
St. Andrew's, 1977
Original Images:
Contributed by: LILY STEERE
 

1 Cup Butter or Oleo
1/2 Cup Brown sugar
1/2 Cup White sugar
1 egg slightly beaten
2 Cups flour
1/2 tsp. soda
1/4 tsp. salt
1/2 tsp. vanilla
1/2 cup chopped nuts

Mix thoroughly and make two rolls. Wrap in wax paper. Chill in refrigerator over night. Slice and bake 10 minutes at 375°.



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