Vegan Under Pressure : : Perfect Vegan Meals Made Quick and Easy in Your Pressure Cooker
Book - 2016 Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Nussinow, Jill None on shelf No requests on this item
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Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Nussinow, Jill | 4-week checkout | Due 05-10-2024 |
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Nussinow, Jill | 4-week checkout | Due 05-23-2024 |
Includes index.
"Vegan cooking made fast, fresh, and flavorful with the convenience of a pressure cooker For the growing number of people who eat vegan, a pressure cooker is a blessing when it comes to saving time and enjoying a wider variety of foods on a regular basis. The pressure cooker drastically shortens the cooking times of healthful vegan staples such as dried beans and ancient grains: suddenly hummus from scratch and braised artichokes become weeknight fare. In Vegan Under Pressure, Jill Nussinow shows how to use the appliance safely and effectively, and reveals the breadth of vegan fare that can be made using a pressure cooker, including Roasted Pepper and White Bean Dip, Harissa-Glazed Carrots with Green Olives, Pozole Chili, Farro Salad with Tomatoes and Arugula, Thai Summer Vegetable Curry, a chapter of veggie burgers, Cornbread, Pear-Almond Upside Down Cake, and DIY soy milk and seitan"-- Provided by publisher.
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PUBLISHED
Boston : Houghton Mifflin Harcourt, 2016.
Year Published: 2016
Description: v, 314 pages : color illustrations ; 23 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780544464025
0544464028
SUBJECTS
Vegan cooking.
Pressure cooking.
Quick and easy cooking.
Cookbooks.