The Community Table : : Recipes and Stories From the Jewish Community Center in Manhattan and Beyond
Book - 2015 641.567 Co 1 On Shelf No requests on this item
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Locations
Call Number: 641.567 Co
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.567 Co | 4-week checkout | On Shelf |
Includes index.
Breads -- Starters -- Soups -- Salads -- Pasta, polenta, and risotto -- Fish -- Poultry -- Meat -- Grains and legumes -- Vegetables -- Desserts.
REVIEWS & SUMMARIES
Summary / AnnotationAuthor Notes
COMMUNITY REVIEWS
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PUBLISHED
New York : JCC Manhattan, [2015]
Year Published: 2015
Description: 351 pages : color illustrations ; 26 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781455554355
1455554359
9781455554348
1455554340
ADDITIONAL CREDITS
Goldman, Katja,
Bunzl, Judy Bernstein,
Rotmil, Lisa Anne,
SUBJECTS
JCC in Manhattan.
Jewish cooking.
Cookbooks.