Robin Robertson's Vegan Without Borders : : Easy Everyday Meals From Around the World
Book - 2014 641.5636 Ro 1 On Shelf No requests on this item
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Call Number: 641.5636 Ro
On Shelf At: Downtown Library
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
641.5636 Ro | 4-week checkout | On Shelf |
Downtown 2nd Floor 4-week checkout |
641.5636 Ro | 4-week checkout | Due 03-30-2024 |
Introduction -- A vegan kitchen without borders. The global melting pot ; A global vegan kitchen ; A pantry without borders -- The recipes. Europe ; The Americas ; Africa ; The Middle East ; India ; Asia -- Recipes by category, menus, resources. Recipes by category: gluten free, soy free, low oil/no oil, quick and easy ; Menus ; Glossary of ingredients.
Robertson believes that great flavors should have no boundaries, and the dishes in this book represent more than two countries from around the world. It is a celebration of culinary traditions with plant-based ingredients, including twists on dishes inspired by tradition without being bound by them.
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PUBLISHED
Kansas City, Missouri : Andrew McMell Publishing, LLC, [2014]
Year Published: 2014
Description: xxiii, 280 pages : illustrations ; 27 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781449447083
1449447082
ADDITIONAL CREDITS
Remington, Sara,
SUBJECTS
Vegan cooking.
International cooking.
Cookbooks.