The Everyday art of Gluten-Free : : 125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends
Book - 2014 641.5638 Mo, Adult Book / Nonfiction / Cooking / Baking & Desserts / Morgan, Karen 2 On Shelf No requests on this item
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Locations
Call Number: 641.5638 Mo, Adult Book / Nonfiction / Cooking / Baking & Desserts / Morgan, Karen
On Shelf At: Downtown Library, Westgate Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.5638 Mo | 4-week checkout | On Shelf |
|
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Baking & Desserts / Morgan, Karen | 4-week checkout | On Shelf |
Includes index.
Biscuit blend -- Donut & fritter blend -- Pie & pasta blend -- Cookie jar blend -- Cake & muffin blend -- Bread & pizza blend.
In her second cookbook, Blackbird Bakery's Karen Morgan tackles the fundamental secrets to gluten free delicious recipes: the six flour blends and getting them right. The Everyday Art of Gluten-Free is divided by flour blends-Biscuit, Donut and Fritter, Pie and Pasta, Bread and Pizza, Cake and Muffin, and Cookie Jar, with each chapter offering easy to follow recipes that demonstrate the versatility of blends and debunk the notion of an "all-purpose" flour. Morgan transforms more than 100 favorite comfort foods into gluten free delights, including jelly donuts, chicken and dumplings, red velvet cupcakes, challah, and more. These treats boast the same taste, texture, and appearance as their gluten based inspiration, and some-like the lemon-raspberry pop tart, are even better than the original. Packed with more than 100 photographs, The Everyday Art of Gluten-Free empowers its readers to make virtually any recipe into a delicious, gluten-free version.
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Summary / AnnotationTable of Contents
Author Notes
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PUBLISHED
New York : Stewart, Tabori & Chang, 2014.
Year Published: 2014
Description: 232 pages : color illustrations ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781617690600
1617690600
ADDITIONAL CREDITS
Knox, Knoxy,
Blackbird Bakery,
SUBJECTS
Cookbooks.
Gluten-free diet -- Recipes.