Chloe's Vegan Italian Kitchen : : 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics
Book - 2014 641.5945 Co, Adult Book / Nonfiction / Cooking / International / Italian 2 On Shelf No requests on this item
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Locations
Call Number: 641.5945 Co, Adult Book / Nonfiction / Cooking / International / Italian
On Shelf At: Downtown Library, Pittsfield Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
641.5945 Co | 4-week checkout | On Shelf |
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Italian | 4-week checkout | On Shelf |
Includes index.
"Popular vegan chef and winner of the Food Network's Cupcake Wars Chloe Coscarelli digs into her Italian roots to create more than 150 recipes inspired by the most popular cuisine in the world. If you think a healthy vegan diet means giving up pasta in creamy sauce, cheesy pizza, and luscious tiramisu, think again! Following her hit cookbooks Chloe's Kitchen and Chloe's Vegan Desserts, Chef Chloe goes to her family's homeland to veganize its time-honored delicacies--and add some distinctively delicious twists. Sumptuous mains like Butternut Ravioli with Brown Sugar and Crispy Sage and Red Wine Seitan on Ciabatta let you show off your kitchen skills, and her inventive pizza creations include Crumbled "Sausage" and "Mozzarella" Pizza as well as Butternut Squash, Caramelized Onion, and Apple Pizza. And vegans can once again enjoy comfort favorites with Chloe's Potato Gnocchi, Lasagna Bolognese, and Eggplant Parmesan. Known for her surprising twists on favorite desserts, Chloe's got your classics covered with Chocolate-Dipped Almond Biscotti and Italian Wedding Cake, and she turns up the dial with new delights like Mint Chip Gelato Sandwiches, Banana Coffee Cupcakes, and Pomegranate Mint Italian Soda--sure to win over omnivores, vegetarians, and vegans alike. Chloe also includes directions for making her recipes allergy- and gluten-free so that you can feast on all your favorite foods, no matter your diet. With fresh vegan takes on classic Italian cuisine illustrated by gorgeous full-color photographs throughout, and her bright and lively personality on every page, Chloe takes you on a delectable trip to Italy--one you'll want to go on again and again! Buon appetito!"-- Provided by publisher.
"Vegan chef Chloe Coscarelli creates more than 150 recipes inspired by Italian cuisine"-- Provided by publisher.
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PUBLISHED
New York : Atria Paperback, 2014.
Year Published: 2014
Description: xv, 271 pages : color illustrations ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781476736075
1476736073
SUBJECTS
Cooking, Italian.
Vegan cooking.
Cookbooks.