The new Vegetarian Cooking for Everyone

Locations
Call Number: 641.5636 Ma, Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Madison, Deborah
On Shelf At: Downtown Library, Traverwood Branch, Westgate Branch

Location & Checkout Length	Call Number	Checkout Length	Item Status
Downtown 2nd Floor 4-week checkout	641.5636 Ma	4-week checkout	On Shelf
Downtown 2nd Floor 4-week checkout	641.5636 Ma	4-week checkout	On Shelf
Traverwood Adult Books 4-week checkout	Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Madison, Deborah	4-week checkout	On Shelf
Westgate Adult Books 4-week checkout	Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Madison, Deborah	4-week checkout	On Shelf
Pittsfield Adult Books 4-week checkout	Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Madison, Deborah	4-week checkout	Due 04-23-2024

Includes index.
Originally published in hardcover in slightly different form as Vegetarian Cooking for Everyone in 1997, 2007.
Becoming a cook -- Foundations of flavor: ingredients and seasonings in the kitchen -- Sauces and condiments -- Appetizers and first courses: greetings from the cook -- Sandwiches: a casual meal -- Salads for all seasons -- Soups from scratch -- Vegetable stew, sautés and stir-fries -- Gratins: hearty dishes for all seasons -- Beans plain and fancy -- Vegetables: the heart of the matter -- Pasta, noodles, and dumplings -- Savory tarts, pies, galettes, turnovers, and pizzas -- Grains: seeds of life -- Eggs and cheese -- Tofu, tempeh, and miso -- Breakfast anytime -- Breads by hand -- Desserts: ending on a sweet note.

REVIEWS & SUMMARIES

Summary / Annotation
Excerpt
Author Notes

COMMUNITY REVIEWS

Solid reference submitted by mowjac on July 12, 2018, 11:27am I own this book and it is a solid reference for all cooks, not just vegetarians. Unlike Madison's other books, this is not fussy or chef time consuming, but straightforward advice, recipes, and information about cooking and making vegetables the centerpiece. One of the backbone references of my cooking library.

Vegetarian Cooking submitted by i'm a blobfish on June 26, 2019, 5:34pm Not just for vegans, you can try to work a little more vegetables into your diet. This book is easy and straight forward to follow. I really like the recipes from this book and I can easily create anything I want to eat.

Veggie Bible submitted by Nataliemadams on August 1, 2020, 9:24pm Hands down my most used cookbook by far. An incredible reference guide for vegetable cooking. A must have if you are part of a CSA.