Great Gluten-Free Vegan Eats From Around the World : : Fantastic, Allergy-Free Ethnic Recipes
Book - 2013 Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Kramer, Allyson None on shelf No requests on this item
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| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
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Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Kramer, Allyson | 4-week checkout | Due 05-04-2024 |
"Great Gluten-Free Vegan Eats Gone Global is a cookbook for the home chef who likes to explore a world of cuisines, regardless of allergies or dietary restrictions. Step inside and travel the globe while still adhering to your plant-based, gluten-free diet with ethnic entrees you may have thought were off-limits, but are actually even better re-imagined! From European classics like Fig Pastries with Clotted Cream and English Cottage Pie to Caribbean specialties like Jamaican Jerk Tofu and Plantain and Potato Soup, you'll dine on delicious dishes from all around the globe, while still pleasing every palate at your table.Author Allyson Kramer, founder of the popular g-free vegan blog Manifest Vegan (http://www.manifestvegan.com), will walk you through eachand every recipe--most of which include a photo--showing you exactly how to create gourmet meals that are impressive enough for even the most seasoned foodie. From tempting appetizers, to hearty mains, to luscious desserts, you'll find more than 100 globally-inspired recipes that prove eating vegan and gluten-free doesn't have to be a sacrifice, but rather an international delight!"-- Provided by publisher.
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PUBLISHED
Beverly, MA : Fair Winds Press, 2013.
Year Published: 2013
Description: 207 pages : color illustrations ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781592335480
1592335489
SUBJECTS
Gluten-free diet -- Recipes.
Vegan cooking.
International cooking.
Food allergy -- Diet therapy -- Recipes.
Cookbooks.