Cider : : Making, Using & Enjoying Sweet & Hard Cider
Book - 2003 641.26 Pr 1 On Shelf No requests on this item
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Locations
Call Number: 641.26 Pr
On Shelf At: Downtown Library
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
641.26 Pr | 4-week checkout | On Shelf |
Includes index.
1. Cidermaking: What You Need and How to Do It 3 -- 2. Making Different Cider Varieties 61 -- 3. Apples for Cider 86 -- 4. The Home Cider Orchard 120 -- 5. Beyond Cider: Vinegars, Brandy, Tasting, and Cooking 153 -- 6. Cider and the Law 202 -- Appendix Making Your Own Equipment 209.
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Summary / AnnotationTable of Contents
Author Notes
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PUBLISHED
North Adams, MA : Storey Pub., c2003.
Year Published: 2003
Description: iv, 219 p. : ill. ; 23 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
1580175201
9781580175203
ADDITIONAL CREDITS
Nichols, Lew.
SUBJECTS
Cider.
Apples.