Tart it up! : : Sweet & Savory Tarts & Pies

Lanlard, Eric. Book - 2012 None on shelf No requests on this item Community Rating: 3.5 out of 5

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Includes index.
Provides instructions for savory and sweet recipes for tarts and pies with tips and techniques to make puff, almond, chocolate and brioche pastries.

REVIEWS & SUMMARIES

Library Journal Review
Booklist Review
Summary / Annotation
Author Notes

COMMUNITY REVIEWS

British submitted by willow on August 11, 2016, 2:28pm This cookbook is definitely British and does not really contain the same types of recipes as most American pie books. This may, of course, be either a good or bad thing! It is worth a look.

PUBLISHED
New York : Distributed in the US by Hachette Book Group, c2012.
Year Published: 2012
Description: 176 p. : col. ill. ; 26 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781845337193
1845337190

SUBJECTS
Pies.
Cookbooks.