The Truck Food Cookbook : : 150 Recipes and Ramblings From America's Best Restaurants on Wheels
Book - 2012 641.5 Ed 1 On Shelf No requests on this item
Sign in to request
Locations
Call Number: 641.5 Ed
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.5 Ed | 4-week checkout | On Shelf |
Includes index.
Provides over one hundred recipes from America's best restaurants on wheels, including sausage gravy and waffles, lemon crepes, cubano sandwiches, and fried avocado tacos.
REVIEWS & SUMMARIES
Publishers Weekly ReviewSummary / Annotation
COMMUNITY REVIEWS
Drooling submitted by seadocks on August 7, 2012, 8:16pm I have been waiting for this book for a few months now. I picked it up from the library and every time I look at it, I have to deal with a growling stomach. The food looks so good in the pics. I love the variety of recipes. Yeah its not a very healthy cookbook, but man i bet some of this stuff tastes awesome. I haven't made any of the recipes yet as I am on a strict grocery budget for the summer, but come this fall I will let you know how the stuff is. I have literally written half the recipes down. I am almost tempted to buy this thing just so I can keep looking at it and imagining myself standing in line at the trucks. If just a few of these recipes turn out I will gladly throw down the cash for this one. Sorry waitlist people I am keeping this one until the very last day to return it.
PUBLISHED
New York : Workman Pub., c2012.
Year Published: 2012
Description: vii, 294 p. : col. ill., col. maps ; 22 x 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780761156161
076115616X
ADDITIONAL CREDITS
Mosier, Angie.
SUBJECTS
Street food.
Food trucks.
Cookbooks.