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Eat the City : : a Tale of the Fishers, Trappers, Hunters, Foragers, Slaughterers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers who Built New York

Shulman, Robin. Book - 2012 None on shelf No requests on this item Community Rating: 0 out of 5

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Traces the experiences of New Yorkers who grow and produce food in bustling city environments, placing urban food production in a context of hundreds of years of history to explain the changing abilities of cities to feed people.

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Cover image for Eat the city : : a tale of the fishers, trappers, hunters, foragers, slaughterers, butchers, farmers, poultry minders, sugar refiners, cane cutters, beekeepers, winemakers, and brewers who built New York


PUBLISHED
New York : Crown Publishers, c2012.
Year Published: 2012
Description: 335 p. : map ; 22 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780307719058
0307719057

SUBJECTS
Food supply -- New York -- History.
New York (N.Y.) -- Social life and customs -- 20th century.