Eat the City : : a Tale of the Fishers, Trappers, Hunters, Foragers, Slaughterers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers who Built New York
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Traces the experiences of New Yorkers who grow and produce food in bustling city environments, placing urban food production in a context of hundreds of years of history to explain the changing abilities of cities to feed people.
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PUBLISHED
New York : Crown Publishers, c2012.
Year Published: 2012
Description: 335 p. : map ; 22 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780307719058
0307719057
SUBJECTS
Food supply -- New York -- History.
New York (N.Y.) -- Social life and customs -- 20th century.