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Good Eats 3 : : the Later Years

Brown, Alton, 1962- Book - 2011 Adult Book / Nonfiction / Cooking / General / Brown, Alton, 641.5 Br 1 On Shelf No requests on this item Community Rating: 4.8 out of 5

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Locations
Call Number: Adult Book / Nonfiction / Cooking / General / Brown, Alton, 641.5 Br
On Shelf At: Pittsfield Branch

Location & Checkout Length Call Number Checkout Length Item Status
Pittsfield Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / General / Brown, Alton 4-week checkout On Shelf
Downtown 2nd Floor
4-week checkout
641.5 Br 4-week checkout Due 04-10-2024

Includes index.
Television celebrity Alton Brown packs a bounty of information and entertainment between the covers of his new book devoted to everything from pomegranates to pretzels, mincemeat to molasses. Features delicious recipes along with fascinating background.

REVIEWS & SUMMARIES

Summary / Annotation
Fiction Profile
Author Notes

COMMUNITY REVIEWS

Good Eats 3 submitted by SBNB on July 10, 2012, 11:16am Good Eats 3 has more great recipes, tips, and behind the scenes info from Alton Brown. His recipes always seem to be tasty and reliable, and it’s nice to have the recipes plus helpful tips all together in his three Good Eats volumes.

The End submitted by Bird on August 31, 2019, 6:49pm And the expanding and explaining and providing a paper reference fiinish in the third of the series, show by show.

As I recall, this book is a little shorter than the others, and doesn't quite reach the number of episodes expected or hoped for.

A good book nonetheless, tho' it leaves you annoyed at Food Network for not letting the show go on.

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SERIES
Good eats (Television program)



PUBLISHED
New York, NY : Stewart, Tabori & Chang, 2011.
Year Published: 2011
Description: 430 p. : col. ill. ; 27 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781584799030
158479903X

SUBJECTS
Good eats (Television program)
Cooking.
Cookbooks.