Food Rules : : an Eater's Manual
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Locations
Call Number: 613.2 Po
On Shelf At: Downtown Library
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
613.2 Po | 4-week checkout | On Shelf |
Downtown 2nd Floor 4-week checkout |
613.2 Po | 4-week checkout | On Shelf |
Part I: What should I eat? (Eat food) -- Part II: What kind of food should I eat? (Mostly plants) -- Part III: How should I eat? (Not too much) -- Acknowledgments.
From the bestselling author of "The Omnivore's Dilemma" and "In Defense of Food" comes this collection of simple, sensible, and easy to use rules--the perfect guide for anyone who would like to become more mindful of the food he or she eats. (Consumer Health).
REVIEWS & SUMMARIES
Library Journal ReviewSummary / Annotation
Excerpt
Author Notes
COMMUNITY REVIEWS
Rule submitted by smr on July 5, 2020, 10:40am Is the food
PUBLISHED
New York : Penguin Press, 2011.
Year Published: 2011
Description: 203, [8] p. : col. ill. ; 20 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781594203084
1594203083
ADDITIONAL CREDITS
Kalman, Maira.
SUBJECTS
Diet.
Nutrition.
Food habits.